the plan

• We started with the inspiration of the traditional street ice shaver of South America and added modern technology to the process.

• We incorporated great visuals and branding to our concept.

• We made sure our ice was shaved as fine as possible and our flavors were rich and not watered down.

• We never will stop looking for ways to make our product better.

the execution

We are one of the premier dessert trucks out on the road today with a few honors under our belt, such as:

• 2014 United States Dessert Truck of The Year runner up by Mobile Cuisine Magazine

• 2014,2015,2016 Best Dessert & Best Food Truck by WPLG Local 10

• 2013, 2014, 2015, 2016, 2017 Best Food Truck by Broward & Palm Beach New Times 

• 2013, 2014 , 2015 Best Food Truck by Southflorida.com (Sun Sentinel)

the growth

There’s nothing more important than delivering the best possible product with the best possible customer service. We believe that this is the foundation of any business and we thrive to earn your business every day.

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We work with some of the biggest names in the world as well as small businesses and hundreds of families wanting to have a ZombieIce Event Experience.